Red Beans & Rice
We cook red beans in the traditional creole fashion with onion, peppers, celery and various spices then add andouille sausage and ladle over a generous helping of fluffy white rice. Served with your choice of salad and french bread.
Tender and juicy pulled pork wrapped in flour tortillas with Monterey Jack cheese and covered in a creamy green chili sauce . […]
Three pieces of Mississippi farm raised catfish fried to perfection. Served with a hushpuppy and your choice of side
Tender and juicy hickory smoked brisket wrapped in flour tortillas with Monterey Jack cheese and smothered in a spicy chili gravy. Accompanied […]